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Showing posts sorted by date for query Cava. Sort by relevance Show all posts
Showing posts sorted by date for query Cava. Sort by relevance Show all posts

13 October 2022

10 wines and a cider of the moment.

D'Arenberg The Hermit Crab Viognier Marsanne 2021 McLaren Vale, South Australia (14% abv): Asda £10 on offer, normally £13. Stylish and unusual full-bodied white, floral nutty and exotic with zesty yeast-lees and citrus tones; generously textured mouthfeel from a small portion of each variety being barrel fermented, otherwise not noticeable.

21 June 2022

June wines of the moment

A mixed baker's dozen (plus) of wines worth taking bad photos of...
M&S 'Found' Weißburgunder 2021, Pfalz Germany (12.5% abv): Or Pinot Blanc to use its more familiar French name (Pinot Bianco in Italy). This juicy zesty pear and nectarine tinged dry white is from talented winemaker Gerd Stepp, who's made other tasty 'modern' German wines for Marks including delicious Riesling and Pinot Noir. Resembles Alsace Pinot Blanc in style but with more flavour. £9.50

15 May 2022

More Chardonnay: France, Spain, Chile.


Following on from my '50 years of Chardonnay' in Australia feature, five other gratuitous Chardies enjoyed recently include:
Le Stopgap Chardonnay 2021 Vin de France, Jacques Depagneux (13% abv): 'Much of the blend comes from Limoux with a little from the central Languedoc and essential dash from the Mâconnais...'

02 May 2022

Spain: Cava Cabré & Sabaté.

Cabré & Sabaté is yet another packaging guise created by bespoke-label Cava maestro Jaume Serra for Mercadona and other supermarkets in Spain; this impressive winery also produces very good fizz for several UK retailers (Asda, Aldi, Morrison's...).

06 March 2022

Serious rosé

For those of us who enjoy (proper) dry rosé all year round, not just in summer (it's a good compromise for a white wine drinker and a red wine drinker sharing the same meal and bottle), it's no surprise that 'serious' rosé does exist. But some people in France and someone in Italy had the bright idea of creating the Rosés de Terroirs association as a collaborative marketing project to promote the regions and producers who are famous for making this type of full-on pink wine.

19 January 2022

A dozen more winter wines of the mo

Muga Reserva Rioja 2016 (14% abv) is a splendid oak-aged blend of 75% Tempranillo with Garnacha, Mazuelo (= Carignan) and Graciano. Smoky spicy oak aromas in that traditional Rioja fashion but with lots of rich dark berry fruit and beginning to show enticing balsamic maturing notes, quite dense powerful and structured with concentrated savoury fruit, a little firmness still on the finish but with lovely silky tannins too. Good with lamb shank; should benefit from another few years' bottle age. Half-bottle £9.25 (image = the Wine Society).

03 October 2021

Bubbly of the moment: Cava

Frankly, almost always more interesting than Prosecco (unless you pay for some of the top names), here are five Catalan fizz favourites enjoyed in recent times.

Vilarnau Rosé Brut Reserva (12% abv) - Toasty, red-fruity and full-flavoured, this delicious Cava Rosado is based on Garnacha (Grenache) and Pinot Noir. Tesco was 'clearing' it out for £8 (it's gone already)...

06 August 2021

Bubbly and white wines of the moment

Photo from saint-chinian.pro
Château Viranel Intuition blanc 2020 Saint-Chinian Languedoc (60% Grenache blanc, 15% Roussanne, 20% Vermentino, 5% Bourboulenc, 13.5% abv): This delicious mix of southern French grape varieties undergoes a modest 15% of the blend fermented in barrels (and all the better for it) with the completed wine stored and stirred on the yeast-lees for three months to maximise flavour and texture.

24 February 2021

Zeitgeisty wines

Zeitgeisty is admittedly a little literary and pretentious, and I wasn't aware it was a word as such, in the adjective form with a 'y' ending, until I saw it recently in a one-line review on the back cover of a new book (quoting a well-known writer so it must be okay). Any road, this latest batch of wine buy tips kicks off with a handful of tasty drops of bubbly, which always has a certain 'spirit of the times' feel about it on any occasion and any time of year, especially to toast in winter drawing to a close sooner rather than later.
From https://www.facebook.com/vinoltrepo 

02 June 2020

Lockdown bubbly of the moment

Prestige Cava Rosado & Prestige Cava Brut
At first, I thought this dynamic duo were the usual Marks & Spencer Cavas with flashy new labels and a price rise, but they are additional to the range and definitely noticeably tastier and toastier quality-wise for the £10 price tag.

02 February 2020

Wines of the moment and other strange fruits

Aconcagua vineyard from monteswines.com
Pinot Noir
Virtually the only red I've been buying in recent times (I love Pinot's silkiness and aromatic yet savoury fruit), here are my top Pinots for under a tenner. Interesting to note that four of them are from cooler climate zones in Chile.

30 July 2019

Ballyhackamore Belfast BYO: Rajput and Good Fortune restaurants (with wine tips to match dishes).


Ballyhackamore in east Belfast - known locally as 'Bally-snack' thanks to no shortage of eateries and cafés along this busy stretch of Upper Newtownards Road - is home to at least two recommended restaurants, where you can bring your own wine. The Rajput has become something of an Indian food institution, and I've always found the quality to be very consistent and the service top notch. It has also become one of the dearer Indian restaurants in Belfast, although no more than some fancy places with arty pretensions where you don't get enough food for the money. Whereas, even if the prices have edged up a little at Rajput, you always get good portions of tasty and varied dishes.

24 May 2019

'Wines of the week'

This varied selection of 'wines of the week', to use the popular editorial-speak, is making an impromptu appearance here instead of the more customary 'wines of the moment', just for a change of scenery, along with a few random dishes that made a good match. Some of these wines were opened at two recommended BYO restaurants located in Ballyhackamore in groovy suburban east Belfast, known affectionately as 'Bally-snack-amore': the Rajput Indian and Good Fortune Chinese, which will both be featured on this blog shortly.


11 July 2018

Portugal: 'wines of the moment' (and restaurant tips in Funchal).

Or Portuguese 'holiday wines of the moment' since these recommendable bottles were sampled and enjoyed recently on the wonderful island of Madeira (a separate piece on two Madeira cellars is here), enhanced by a few eating-out tips where some of them were discovered. These are all convincing examples of just how happening Portugal now is on several different levels: well-made flavoursome wines, across the red white and rosé spectrum, fantastic diversity including many excellent (although sometimes difficult to get your tongue around pronunciation-wise) indigenous grape varieties and, to crown off the clichés, often good value too! 

05 October 2017

Spain, Catalonia: posh Cava

In light of recent independence aspiring events in the region, there will probably be as many who are unhappy as are happy with the post title above placing Spain and Catalonia together on one line separated by nothing more than a simple comma. That's enough topical politics on WineWriting.com, which will remain neutral except to say that there really are some delicious examples of the classic Catalan fizz out there offering great value for money, especially if you pay a little more for better bottles such as Vintage or Brut Nature styles...

26 December 2016

Spain: Cava and Rioja 'of the moment'

Arestel Cava Brut (11.5% abv) - Such a bargain considering this is surprisingly good for the money: there can only be about £1 in it to cover production and everybody's profit, once you take off UK VAT and excise duty! (Who would want to supply Lidl and try actually making money...) Nicely floral and almond-nutty with refreshing aftertaste. £4.49 Lidl.

Heretat El Padruell Cava Brut, Jaume Serra (Macabeu, Parellada, Xarel-lo; 11.5% abv) - A touch yeastier/toastier and 'oilier' yet similarly light and easy-going; nice start and end to Christmas day quaffing. £6 M&S (usually £8).

Marqués del Romeral Rioja Reserva 2010, Bodegas Age (Tempranillo, Graciano and Mazuelo; 13.5% abv) - Lovely 'traditional' style with deft mix of smoky vanilla oak (American and French, for two years) and sweet red berry fruit, turning savoury and more complex on its soft stylish finish. Great pre-Christmas offer price too at £8.50 (usually £13.50 apparently), although it's probably already gone back up to full price. Went well with Guinea fowl for Xmas lunch. Image copied from Marks & Spencer's site.

09 September 2016

French wine tasting & touring e-magazine updated


This substantial 'digital magazine' is an amalgam of pay-to-view supplements and guides originally written for this blog, with 15 pages of exclusive new material added in September 2016. Wine recommendations, winemaker profiles, regional mini-guides, travelling and eating tips, opinions and news from, extensively, the Languedoc with an extra in-depth Saint-Chinian report, and Cahors; plus Alsace (Grands Crus), Chablis wine touring and independent wine-growers' Champagne mini-guide.

04 June 2016

English Wine Week and wine guide

From www.lymebaywinery.co.uk

To mark ‘English Wine Week’ 2016 (to 5th June), I’ve done the second comprehensive update this year to my English wine mini-guide to include a couple of new names on the English wine scene, small and so far quite hush-hush, and a couple of conspicuously missing big names: Exton Park Vineyard (Hampshire), Sixteen Ridges (Worcestershire & Herefordshire), Denbies Wine Estate (Surrey), Lyme Bay Winery (Devon). And, for the first time, broadened the reach to take in ‘still’ whites, rosés and reds (the focus had previously been just on 'traditional method' sparklers).
This latter wine 'offering' used to be dominated by several lesser-known and Germanic sounding grape varieties – and some of them can make good wine e.g. Bacchus, Ortega, Reichensteiner – but, while tasting on the English Wine Producers stand at the recent London Wine Trade fair (along with a lot of other people it has to be said), it became clear that there’s an increasing amount of good quality Chardonnay and Pinot Noir coming our way. Not surprising perhaps, when you read (see guide for details) that these two ‘Champagne’ varieties are now the most planted, especially across southern England for creating traditional method fizz. So it makes absolute sense to offer wine consumers recognisable non-sparkling styles too from very recognisable varieties, particularly as some of these are rather tasty in an English ‘Chablis style’ for Chardonnay and light aromatic ‘Burgundy style’, or not dissimilar to certain 'German style', Pinot Noir reds. The main problem is the usual UK wine production dilemma: relatively small quantities mean prices remain quite high.
I’ve updated some of the existing winery profiles in this guide as well, with new vintage releases and labels which have also been highlighted: e.g. Hattingley Valley (Hampshire), Hush Heath Estate Winery (Kent), Chapel Down Winery (Kent), Furleigh Estate (Dorset). Buy the full-works 20-page PDF magazine for £1.99 using the PayPal button below to pay by card or using your own account (select it in drop-down menu).


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More info on English Wine Week: englishwineproducers.co.uk.

24 May 2016

Wine Education Service NI: new dates added in Belfast

The fully updated programme of wine tastings, wine workshops and wine courses scheduled in Belfast from summer 2016 to spring 2017 is (drum roll)...

Friday 1 July 6.45-8.30pm Champagne & sparkling wine tasting £36
We'll sample and compare six top-notch bottles of fizz from around the wine cosmos, including well-known favourites such as Champagne, Cava, Prosecco, alongside a few eye-openers from the Southern Hemisphere like New Zealand, Australia or South Africa... Add some sparkle to your weekend!

24 April 2016

Spain: 'wines of the moment'

Catalonia
Vintage Cava 2011 Brut Nature Jaume Serra (Xarel.lo, Parellada, Macabeu, Chardonnay, 11.5% abv) - Attractive drink-now and dry version ('nature' here means zero added dosage) of the popular favourite, with oily roundness and a touch of style. Tesco 'finest' £7.
Marqués del Norte Vintage Cava Brut 2013 (11.5% abv) - Asda has been knocking out this own-label fizz at a ludicrous bargain £4! Also made by the Jaume Serra winery, less developed and fresher than above although more off-dry.
Frares Priorat 2014 (Garnacha, Carinena, 15% abv) - Tasty example of this often very expensive Catalan red from the hills behind Tarragona, full-on spicy liquorice with oomph and plenty of lush fruit. Marks & Spencer £13

Montilla – Moriles
Fresquito PX 2014 Perez Barquero (Pedro Ximenez, 14% abv) - Deliciously different dry white with the lively yeasty almond edges reminiscent of Fino Sherry, but a touch 'lighter' in style (despite that quite high alcohol). Marks & Spencer £9, on offer at £42 for 6 bottles online (late April).

Rioja
Marqués de Valido Reserva 2010 Bodegas Muriel (Tempranillo, 13% abv) - Always reliable Co-Op own-brand Rioja, not the greatest Reserva style around but has plenty of maturing charm and smoky smoothness for the price. £8.99
Perez Burton Tempranillo 2013 Telmo Rodriguez (14%) - A touch classier and more concentrated version from this well-known consultant winemaker. M & S £11.50.

Yecla - Murcia
Tapa Roja old vines Monastrell 2014 Bodegas del Mediterraneo (14.5% abv) - Same delicious unoaked style as the previous vintage featured on this blog a year ago (click there), layered with earthy dark fruit and black olive flavours. M & S £9/£7 on offer (late April).

Jerez/Sanlúcar de Barrameda - Andalusia
12 Year Old Oloroso Sherry Emilio Lustau (Palomino Fino, 20% abv) - Labelled as 'medium dry', but I think its inherent characteristic richness makes it taste less dry than it actually probably is. Towards stunning aged sherry for a bargain price, rich and baked walnut-y with complex lingering flavours. Sainsbury's 'taste the difference' £8 50cl.
La Gitana Manzanilla Bodegas Hidalgo (Palomino Fino, 15% abv) - Classic style dry and lively sherry with roasted salted almond notes and tangy finish. 50cl £8 Sainsbury's/widely available.

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