Now run by Clémence Fabre and husband Louis-Jacques, this centuries-old wine family owns five vineyards in the Minervois and Corbières in the Languedoc. Recent departures from traditional winegrowing include estate-grown barley and hops, which are supplied to a Béziers brewery; and Clémence's brother André set up a cidery producing 'real' ciders two years ago. Hence, the quirky 'Pet Nat' (pétillant naturel) Vranja reviewed in this post, a "natural sparkling wine made from quince, apple and pear..."
