Ten worth-sipping Spanish wines that have washed over my palate in recent weeks, just to add a little hola to your mood and liquid to your tortilla...
Okhre Natur Cava Brut Nature organic (12% abv: Xarel.lo, Macabeu, Parellada) - Penedès, Catalonia. One of those nice 'n' dry "unsweetened" Cavas (unlike 'Brut' fizz in general whether Cava, Champagne, Prosecco, Sekt or from New Zealand, where a dosage is added containing some sugar after the yeast deposit is removed) with tasty almost savoury yeasty biscuit vs appley profile, oily and nutty vs crisp and refreshing. Unfortunately, it's now "out of stock" according to Marks & Spencer's site - hopefully not permanently - but cost £8.25 when I bought it for a Spanish-themed wine tasting.
Albariño Adegas Gran Vinum 2013 (12.5% abv) - Rías Baixas, Galicia: £8 Sainsbury's 'Taste the Difference' or Signature Albariño 2013: £6 Asda. Two similar and characterful dry whites from the same area of cooler northwestern Spain, which remind you a bit of (ripe) Riesling with aromatic and oily notes then peachier fruit yet with refreshing bite too. The bright blue labelled Asda one comes with a screwcap and perhaps has the edge on the JS one, which makes it a good buy for the money.
Simply Garnacha Rosé 2014 Bodegas Borsao (13.5% abv) - Campo de Borja, Aragón. Talking of good buys, for what could be called a "cheap" rosé - £4.69 at Tesco - this delicious simple dry and full-bodied rosado is pretty classic in style, with lots of floral and ripe red fruits and creamy vs crisp mouth-feel. Too easy to quaff considering the alcohol content: crying out for some tasty Serrano ham.
Tapa Roja Old Vines Monastrell 2013 Bodegas del Mediterraneo (14.5% abv) – Yecla, Murcia. Brimming with Med flavour, this unoaked full-on red has lots of ripe liquorice vs earthy dark fruit with shades of black olive too, a little grip on the palate but mostly soft and tasty now. £9 Marks & Spencer
Noster Nobilis 2010 La Perla del Priorat, Catalonia (14.5% abv: Garnatxa (Garnacha), Samsó (Carignan), Cabernet sauvignon). This is a fair bargain for £7.98 at Asda, considering many Priorat reds are expensive; lovely mix of savoury maturing fruit, sweet cherry, still structured tannins and smooth lingering finish, background oak adding a little texture too.
Tempranillo Reserva 2009 Pagos del Rey (14% abv) – Ribera del Duero, Castilla y León. Another well-priced example of an often dear red from northern central Spain - £8.99 Tesco 'Finest' label - this was attractive and warming, seemed older than its year's seniority over the Priorat, colour and development wise, more obvious oak perhaps but has some nice smooth savoury fruit. Drink now.
Caudum Selección Especial 2009 Bodegas Larraz - Rioja (14% abv: old vine Tempranillo). I've tasted this seductive red a couple of times before (goes to Larraz winery profile), and it's developing very nicely: rich, extracted, concentrated and structured with light coconut oak on nose and palate; lush, dark and spicy though and still has a hint of freshness and youth about it. Quite serious and classy Rioja. €15 in Spain; Zefino Wines in England might be shipping some in the future I'm told.
Bodegas Muriel Rioja Reserva 2010 (13% abv: Tempranillo, 36 months in total barrel and bottle before release). Something of a regular Co-op favourite, which is £6.99 on offer at the moment, this is relatively light but pretty classic Reserva Rioja style from this reliable winery: oaky and smooth with smoky vs sweet berry fruit and alluring meaty/cheesy maturing tones beginning to show through.
Apostoles Palo Cortado Viejo Aged 30 Years, Gonzalez Byass (20% abv: Palomino, Pedro Ximénez) – Jerez, Andalucía. Quirky complex full-flavoured matured sherry, which is difficult to "categorise" in that (I think) it's a blend of aged Fino/Amontillado (therefore dry) and a splash of wine made from sun-dried 'PX' grapes adding a hint of sweetness, although it tastes reasonably dry and dark roast nutty with tangy lingering flavours... A one-off really, best tried with mature cheeses or pecan pie?! £19-£21 for 37.5cl bottle: selected Tesco stores, TheDrinkShop.com; €23.49 from O'Briens in Ireland.
Okhre Natur Cava Brut Nature organic (12% abv: Xarel.lo, Macabeu, Parellada) - Penedès, Catalonia. One of those nice 'n' dry "unsweetened" Cavas (unlike 'Brut' fizz in general whether Cava, Champagne, Prosecco, Sekt or from New Zealand, where a dosage is added containing some sugar after the yeast deposit is removed) with tasty almost savoury yeasty biscuit vs appley profile, oily and nutty vs crisp and refreshing. Unfortunately, it's now "out of stock" according to Marks & Spencer's site - hopefully not permanently - but cost £8.25 when I bought it for a Spanish-themed wine tasting.
.jpg)
