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16 October 2019

Wine Education Service Belfast wine workshops, tastings and courses winter-spring 2020

You can now book these Wine Education Service NI wine workshops, tastings and courses online, scheduled to run from February to May 2020. All delivered with enthusiasm, insight and a sense of humour by wine tutor and blogger Richard Mark James, and held in Belfast city centre. Also available to buy as gift vouchers. Go to the WES Belfast web page for more details and online booking:
wine-education-service.co.uk/location/wine-tasting-belfast.


Saturday 1 February - French wine workshop £90.
Spend an intensive yet relaxed Saturday on this one-day course exploring the very diverse regions and wines of France, where we'll taste and talk about up to fifteen classic examples from north to south and west to east. Featuring high-quality wines from Bordeaux, Burgundy, Champagne, the Loire Valley, Alsace, the Languedoc & Roussillon and the Rhone Valley, each carefully selected from a variety of local and online retail outlets. Price includes all wine tasting samples, lunch with wine and tuition. Timing: 10:30-11.00 meet at the venue with tea & coffee, lunch c.13.00-14.00 and finishing 16:30-17.00 (with breaks). Full details and booking HERE.

Saturday 7 March - Italian wine tasting and lunch £49.
A shorter wine tasting session than the Saturday workshop, but the morning will be spent tasting our way around Italy in all its diversity and glory, where there's always something new or unfamiliar to discover! Including eight well-chosen wines representing most of the 'classic' wine regions and a few lesser-known ones too, followed by lunch with, you've guessed it, a glass of Italian wine. Timing: 10.45 for 11.00 start, around two hours wine tasting and talking about Italy (with a break), then lunch at the venue and finishing by 14.30. More details and booking HERE.

'Essential Wine Tasting' five-week course: Wednesday evenings April 29 to May 27 - £125.
This 5-session introductory wine tasting course covers these topics:
1. Tasting technique; 2. Grape-growing & winemaking; 3. Wines of France; 4. Other European wines; 5. Wines from 'New World' countries. About half-a-dozen representative wine samples tasted each evening with your tutor, course booklet provided.
Timing: 18.00 to 20.00 Wednesdays 29th April, and 6th, 13th, 20th and 27th May. Details and booking HERE.

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