Australia: Cabernet Sauvignon

The Oz red fashion has perhaps shifted towards varieties such as Shiraz (Syrah) and Pinot Noir and Italian or Spanish grapes, as highlighted in a recent post on harpers.co.uk: "the trend to also move away from the once overwhelming focus on French varietals seems to be growing." But when you taste Australia's premium Cabernet Sauvignons and blends, you're quickly reminded of how good some of them are.

WineWriting.com and FrenchMediterraneanWine merge

I'm merging WineWriting and FrenchMediterraneanWine so everything will be in one place on one blog. I've already imported all posts from FMW to WW anyway, where all new material will now be published. I'll be sorting out the extra pages, photos, gadgets, sidebars etc. and tidying things up on WW.com design-wise.

However, FrenchMediterraneanWine.com will eventually disappear forever as I'm not keeping the domain name: so, there will be a few broken links remaining here and there that aren't redirected, until I fix them all (if I can be bothered...).