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Vineyard on 'La Montagne de Reims'
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"What's the difference then between Champagnes de Vignerons, winegrower Champagnes to coin a slightly clunky English translation, and the 'usual' kind we find around everywhere, i.e. big brands from big houses or own labels from Champagne co-op wineries?" To find out, buy my special PDF report/e-magazine HERE, including a dozen 'independent' Champagne houses, for just £1.99 (GBP), or the downloadable Amazon eBook version. It features many bubbly reviews of these tasty producers:
Côte des Bar region: Champagnes de Barfontarc, Jean-Jacques Lamoureux and de Lozey. Côte des Blancs region: Champagnes Paul Goerg, Gimonnet-Gonet and Legret et Fils. Montagne de Reims region: Champagnes Allouchery-Perseval, André Chemin and Pierre Trichet. Vallée de la Marne region: Champagnes Autréau–Lasnot, La Villesenière/Claude Michez and Maurice Delabaye et Fils.
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