"Buy my book on the Roussillon wine region (colour paperback or eBook) on Amazon UK HERE or Amazon USA HERE. Or order it direct from me (UK & EU only). Also available in the US from Barnes & Noble in hardcover, paperback or eBook. For other countries, tap/click on the link over the cover photo (below right)." Richard Mark James

27 June 2010

La Distillerie restaurant

Just unearthed their shiny black & silver card (must sort out that huge pile of business cards some day...): I went to this "smart minimalist" place back in March with a big party of Minervois (goes to my 2009 Languedoc vintage report on FMW.com) winemakers and other wine scribblers, educators, importers etc. The owners have nicely refitted this former distillery leaving a sense of industrial space without it feeling like a warehouse. The food was good - we had a set double-ducky menu, simple yet pretty classic - and their site says they do a €12 lunchtime menu, which is difficult to find in France anymore. From memory, you can get a good deal evenings too with a menu at about €20 I think; and they also do tapas etc. My favourite Minervois wines with the meal: 2001 Château Bonhomme "Les Alaterres" red, 2007 Château Tourril red and textbook sweetie 2008 Domaine Barroubio Muscat de St-Jean-de-Minervois. Chemin des coopératives, 11120 Saint Marcel sur Aude. Tel: 04 68 33 38 56, ladistillerierestaurant.com.

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