This wine went pretty well with brandade de morue (salt cod + potato + olive oil + garlic mash) tonight, admittedly a frozen one but still tasty: 2005 Domaine Mouscaillo Chardonnay from the hills south of Limoux, western Languedoc. Vertical tasting notes (2004 to 2008) will follow plus estate profile: check out that 'Winery A to Z'...
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Header image: Château de Flandry, Limoux, Languedoc. Background: Vineyard near Terrats in Les Aspres, Roussillon.
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