with special guest star
Richard Mark James' wine blog with some travel, food & BYO restaurants, craft beer and stuff like that...

17 July 2008

A night in Trouillas

Lunch @ Treloar

Domaine Treloar, located on the edge of the village of Trouillas in the central-southern Roussillon, has teamed up with their neighbour Domaine de la Perdrix to hold a six course 'degustation' dinner on Saturday 9th August. Each course will be matched with a wine produced by either estate, with the added bonus that André Gil at Perdrix was a chef in top Paris and London hotels in a previous life. All in all, sounds like a nice way to try eight different wines with some tasty food while talking to the people who grew and made them. The blurb says: "Aperitifs will commence at André’s cave at 7.30pm, followed by a short walk though the village to our refreshingly cool cave where the meal will be served." Tickets are limited and cost €28 per person booked in advance. For menu details and more information, contact Rachel and Jonathan at Treloar is open for tastings, wine sales, tours and lunches on Tuesday, Thursday and Saturday afternoons plus also Sunday afternoons throughout July and August; otherwise by appointment.

No comments:

Post a comment