Well, try the Courtauld Gallery café instead, off the Strand in central London, for my "alcohol-free tip of the week." After contemplating and relishing Manet's fine intriguing painting "Bar at the Folies-Bergère," a quick visit to the café downstairs revealed possibly the tastiest hot chocolate I've ever been served, made from real dark chocolate.
"Order my book on the Roussillon wine region (colour paperback) DIRECT FROM ME SAVING £4/€4 (UK & EU only), or Kindle eBook on Amazon UK. Available in the USA from Barnes & Noble in hardcover, paperback or eBook; or Amazon.com. For other countries, tap here." Richard Mark James
17 April 2010
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Header image: Château de Flandry, Limoux, Languedoc. Background: Vineyard near Terrats in Les Aspres, Roussillon.
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